Rapeseed Oil: The All-Around Champion for Your Kitchen
Rapeseed oil, also known as canola oil, is a versatile and healthy cooking oil that deserves a place in every kitchen. Extracted from rapeseed plant seeds, this oil offers a neutral flavor profile and a range of benefits that make it a true all-around champion.
Unlock the Power of Rapeseed Oil:
- Heart-Healthy Choice: Rich in monounsaturated fats and low in saturated fats, rapeseed oil may support heart health when consumed as part of a balanced diet (consult your doctor for personalized advice).
- High Smoke Point: Its high smoke point makes it ideal for various cooking methods, from high-heat stir-frying and searing to baking and roasting.
- Light and Flavorful: Rapeseed oil boasts a neutral, slightly nutty flavor that complements your dishes without overpowering them.
- Affordable Option: Compared to other cooking oils, rapeseed oil offers a budget-friendly choice for health-conscious cooks.
- Versatile Applications: Use it for salad dressings, marinades, baking, sautéing, frying, and even as a base for homemade mayonnaise.
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Rapeseed Oil
item
|
value
|
Type
|
Rapeseed Oil
|
Product Type
|
Nut & Seed Oil
|
Processing Type
|
Refined
|
Refined Type
|
Fractionated Oil
|
Cultivation Type
|
Common
|
Packaging
|
Bulk, Can (Tinned), Drum, Plastic Bottle
|
Purity (%)
|
99.9
|
Certification
|
ISO
|
Quality
|
Highest
|
Volume (L)
|
1
|
Place of Origin
|
Romania ,Greece & Turkey
|
Brand Name
|
Canola oil
|
Model Number
|
Rapeseed 2
|
Product Name
|
Refined Rapeseed/ Canola oil
|
Usage
|
Human Consumption
|
Color
|
Clear and Bright
|
Odor and Flavor
|
Odorless and Bland
|
Oleic
|
55% Minimum – 75% Maximum
|
Free Fatty Acid (as Oleic)
|
0.05% Maximum
|
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